March 29, 2017

Thank you for visiting my website.  I wanted to have an “extra” page to share ideas readers might be interested in.  People have so many different interests!

Antiques
Aromatherapy
Crafts
Dancing
Gardening
Genealogy
Healthy lifestyles
Photography
Physical fitness
Pinterest
Reading
Recipes
Wine
Writing
Yoga

The list goes on….

My goal is to share recipes, book reviews, tidbits of information, contests!  Anything that is interesting.  I also encourage comments or suggestions.

Recipe

For my first “Next Chapter” I thought I would include a recipe I am often requested to prepare.  Tavern Bits is a variation of an entrée the Hanover Tavern served when it was a dinner theater many years ago.  Wayne is a hunter and I adapted it for the venison.  I also prepared it for wine tastings in the wine shop and had many requests for the recipe.

Tavern Bits

Cut 2 lbs. beef/venison into 2-inch chunks.  Flour and season (salt, pepper, garlic salt/powder) chunks.  I also sprinkle meat tenderizer on one side.  Brown chunks in small amount of oil and put in baking dish.  Slice one large onion and arrange over top of chunks.  Mix: drippings with ½ cup water, ¼ teaspoon thyme, two tablespoon vinegar and four tablespoons catsup.  This can be doubled to taste and once mixed, pour over the chunks in the baking dish.  Cover with aluminum foil and roast at 300-degrees for two hours.

Contest!

What is your interest?  Favorite recipe?  The first three people that offer their comments will receive a copy of Spicer’s Challenge or Dreams Fulfilled.  Their choice.

What is in your next chapter?